Led by Chef Chin, the Executive Chef, and founder, otherwise more fondly known as Ah Wah Gor, has over 30 years of experience in the Food & Beverage industry. His parents, who used to own a hawker stall, were his inspiration to become a chef.
Restaurant Extra Super Tanker takes its inspiration from the culinary culture of Mainland China and offers authentic Cantonese cuisine with a twist of Hakka flavours.
Fitted with a 400 person capacity ballroom and seven private dining rooms, our event spaces are flexible and versatile to cater to the different needs of our customers.
Feel free to contact us for inquiries or table reservations.
We will be more than happy to assist in helping you plan for special celebrations
or Chinese group dinners and create the best dining experience for you.